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Broadhorned Flour Beetle

Size
3.5-4.5mm

The Broadhorned Flour Beetle is a minor pest species that is occasionally encountered in flour and cereal-based products. It may be found in flour and feed mills, food factories, or damaged stored goods. Although it can occasionally infest grain, this is rare in the UK.

Compared to more common flour beetle pests such as Tribolium castaneum and Tribolium confusum, it is encountered far less frequently and is not considered a major threat in British food storage environments.

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Habitat and Distribution – Broadhorned Flour Beetle (Gnatocerus cornutus)

Broadhorned-Flour-Beetle-Gnatocerus-Cornutus-Pest-Solutions-Pest-ControlGnatocerus cornutus is found sporadically in flour, cereal products, and sometimes in food production facilities. Its presence is usually associated with damaged, contaminated, or moldy materials rather than intact or well-preserved stock. Though it has a wider global distribution, it is rarely reported as a significant pest in UK grain storage or food handling operations.

Biology – Broadhorned Flour Beetle (Gnatocerus cornutus)

The Broadhorned Flour Beetle is slightly larger than the Rust-Red Flour Beetle, measuring approximately 4 mm in length. It has a similar overall body shape and colour, but adult males are distinctive due to their broad, enlarged mandibles. These features differentiate them from the more slender-jawed Gnatocerus maxillosus (Slender-horned Flour Beetle). The minimum temperature for breeding is around 16°C, with optimal development occurring between 24°C and 30°C. When conditions are favourable, the full life cycle can be completed in approximately two months.

Why They’re a Problem – Broadhorned Flour Beetle (Gnatocerus cornutus)

This beetle is considered a minor pest in the context of stored product infestations. It can infest damaged or spoiled grain and cereal products, including flour, particularly when hygiene conditions allow for contamination. However, in the UK, it is not often encountered and is generally considered less of a concern than more widespread beetles such as the Rust-Red or Confused Flour Beetles.

Control and Prevention – Broadhorned Flour Beetle (Gnatocerus cornutus)

Control of the Broadhorned Flour Beetle follows standard practices used for other flour beetle species:

  • Maintain high hygiene standards in food storage and processing areas
  • Apply residual insecticide treatments to surfaces and known harbourage points
  • Monitor using bait traps to detect early signs of activity
  • Fumigation may be required in large-scale food production environments, especially where infestations are established or hard to reach

 

Preventing contamination and maintaining clean, dry storage conditions are essential to reducing the risk of infestation.

Professional Support – Broadhorned Flour Beetle (Gnatocerus cornutus)

Although the Broadhorned Flour Beetle is a less common pest in the UK, it can still pose a risk in food storage and processing environments when conditions allow. Pest Solutions offers expert identification and pest control services tailored to stored product insects.

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Broadhorned Flour Beetle FAQ

Common Broadhorned Flour Beetle Control Questions & Tips

No matter what pest you may have an issue or wish to protect your home or business against, Pest Solutions are here to help.

  • What is the life cycle of a broadhorned flour beetle?

    The broadhorned flour beetle starts as eggs in grain, larvae feed on flour, pupates, and emerges as adults. The life cycle contributes to rapid infestation growth if not controlled.

  • Can broadhorned flour beetles infest large grain supplies?

    Yes, they can infest large grain supplies, causing contamination and damage. Proper pest control in storage facilities is essential to prevent infestation.

  • How can I identify a broadhorned flour beetle infestation?

    Signs include finding beetles in grain products, tiny holes in packaging, and visible larvae. Regular pantry checks can catch infestations early.

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